Organic amino chelated copper

Copper is a cell strengthener and seed builder. The amino acid chelation of Copper-Maxx™ delivers copper in a highly plant available form.

– Energy-efficient organic nitrogen supply

– Highly effective, natural chelating agent

– Promote ripening & colouring fruit

– Supports plant health

– Strengthens cells, improves phytosynthesis

– Contains 5% Cu, 5.5% N

– 40% total amino acids

APPLICATION RATES:

Crop Foliar Spray Rate & Frequency

Vegetables 0.5 L per 100 L water up to 2.5 L/ha equivalent Monthly or as required

Orchards & Vineyards 0.5 L per 100 L water up to 2.5 L/ha equivalent  Every 8-12 weeks or as required

Ornamentals 0.5 L per 100 L water up to 2.5 L/ha equivalent Every 4-8 weeks or as required

Avocado 100mL per 100 L water up to 1000 mL/ha equivalent 0.5 – 1 L/ha Use no more than 4 times per year.

Broadacre Crops 0.5 -1 L/ha in 80 – 120 L water, depending on canopy closure N/A As required

Avocado 100mL per 100 L water up to 1000 mL/ha equivalent 0.5 – 1 L/ha Use no more than 3 times per year.

Spot-Spraying 25 mL per 10 L water As required